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Polyphenol antioxidant
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71	Cardiac Electrophysiological Alterations in Heart/Muscle-Specific Manganese-Superoxide Dismutase-Deficient Mice: Prevention by a Dietary Antioxidant Polyphenol Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Physiology Ventricular fibrillation Superoxide dismutase Reactive oxygen species Ventricular tachycardia Premature ventricular contraction Cardiac action potential SOD2 Electrocardiography Cardiac dysrhythmia Circulatory system Medicine
72	Assessment of Antioxidant Activity of Spray Dried Extracts of Psidium guajava Leaves by DPPH and Chemiluminescence Inhibition in Human Neutrophils Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Nutrition Food preservation Freeze-drying Guava Proanthocyanidin Polyphenol Spray drying Phenolic content in wine Drying Food and drink Chemistry Unit operations
73	Preliminary Phytochemical Screening and In Vitro Antioxidant Activities of Parkinsonia aculeata Linn. Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Polyphenol Proanthocyanidin Ferric reducing ability of plasma Alcohols Antioxidant Oxygen radical absorbance capacity Gallic acid Solvent Tannin Chemistry Nutrition Phytochemicals
74	Ayaz et al. BMC Complementary and Alternative Medicine 2014, 14:145 http://www.biomedcentral.com[removed] Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Natural phenols Phytochemicals Polyphenol Proanthocyanidin Antioxidant ABTS Oxygen radical absorbance capacity DPPH IC50 Chemistry Nutrition Antidepressants
75	Kamisan et al. BMC Complementary and Alternative Medicine 2014, 14:123 http://www.biomedcentral.com[removed] Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Dietary supplements Food science Proanthocyanidins Antioxidant Polyphenol Hepatoprotection Vitamin C Grape seed extract Oxygen radical absorbance capacity Chemistry Medicine Nutrition
76	Biological Activity of Blackcurrant Extracts (Ribes nigrum L.) in Relation to Erythrocyte Membranes Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Phenolic compounds in wine Membrane biology Hematology Red blood cell Respiration Phenolic content in wine Blackcurrant Polyphenol Antioxidant Biology Chemistry Anthocyanidins
77	Advanced Pharmaceutical Bulletin, 2014, 4(3), [removed]doi: http://dx.doi.org[removed]apb[removed]http://apb.tbzmed.ac.ir/ Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Nutrition Phenolic compounds in wine Nutrients Coenzymes Organic acids Polyphenol Proanthocyanidin Phenolic content in wine Antioxidant Chemistry Biology Phenols
78	Preparation of Nanosilver and Nanogold Based on Dog Rose Aqueous Extract Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Ultraviolet–visible spectroscopy Polyphenol Phenolic content in wine Anthocyanin Ultraviolet Antioxidant Roxithromycin Fragrance extraction Silver Chemistry Matter Spectroscopy
79	Antioxidant Activity of Essential Oil and Extracts of Valeriana jatamansi Roots Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Valeriana Flora of India Medicinal plants Nutrition Proanthocyanidins Valeriana wallichii Polyphenol Phenolic content in wine Antioxidant Flora Biota Biology
80	Production of Bioactive Compounds by Actinomycetes and Their Antioxidant Properties Add to Reading List Source URL: www.ncbi.nlm.nih.gov Language: English Organic acids Antioxidants Physiology Polyphenol Oxygen radical absorbance capacity Marine pharmacognosy Vitamin C Ascorbic acid Streptomyces Chemistry Biology Coenzymes